Wednesday 20 December 2017

Andy with truffle and scallops, jeruselum artichoke, caramelised cauli and chorizo


Sweet, beautifully cooked scallops, creamy earthy jeruselum artichoke, crispy jeruselum artichoke, crispy chorizo., luscious caramelised cauliflower.  Finished with fresh marche leaves and a touch of lemon juice at the end. Utter perfection.  Thanks babe.






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