Saturday, 23 April 2022

YUMMY

Open lasagne......





We did open lasagne with textures.. De fucking licious.  

















Smoked Chicken Tandoori, sitting on cabbage, roasted in the oven.  The cabbage was so amazing cooked this way.  The juices just melt into the cabbage (which has to be rebranded)  Unreal. 



 

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