This dish has 50 ingredients. Yes 50. I have cooked it five times now and every single time it is utterly sublime. Worth the effort, it is a simple dish technically but read the ingredient list first to check you have them on hand. Utterly perfect in every single way however I omit the papaya as I find it breaks down the lamb too much for my taste and substitute lamb backstrap for lamb rack as it is a better cut in my opinion (as a Kiwi). http://www.bbc.co.uk/food/recipes/lambrackandpanfriedl_86222
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